Navaratan Korma - Govinda's

Navaratan Korma is a popular North Indian dish made with a combination of nine different types of vegetables, fruits and nuts, which gives the dish its name "Navaratan" which means "nine gems" in Hindi. The dish is cooked in a creamy and rich sauce made with a blend of yogurt, cream, and a variety of spices such as cumin, coriander, and turmeric. The dish is usually made with a mixture of vegetables like cauliflower, carrots, green beans, bell peppers, and fruits such as apples, pineapple, and raisins. The dish is also garnished with cashews and raisins, making it a rich and flavorful dish. Navaratan Korma is typically served with rice or Indian breads like naan, roti, or paratha. It is a popular dish in North India and can also be found in some Indian restaurants around the world.