Pineapple Pastry - Flury's

Flury's is a cafe and patisserie chain based in Kolkata, India. It was founded in 1927 by Swiss baker Mr. Flury, and has since become a well-known and popular destination for baked goods, sandwiches, and other cafe items in the region. Flury's is known for its wide selection of baked goods, including breads, pastries, and cakes, as well as sandwiches, salads, and other savory items. The cafe also offers a range of hot and cold drinks, including coffee, tea, and smoothies.

In addition to its cafes, Flury's also operates a bakery and catering service, providing baked goods and catering services for events and special occasions. The company has a strong reputation for quality and innovation, and is known for its commitment to using high-quality ingredients and traditional baking techniques. Whether you are looking for a quick bite to eat or a sweet treat to enjoy with friends and family, Flury's is a popular choice for many people in Kolkata and the surrounding area.

A pineapple pastry is a baked good that is made with a pastry crust and a filling made with pineapple or pineapple flavor. There are many different types of pineapple pastries, including tarts, turnovers, and strudels.

To make a pineapple pastry, you will need to start by preparing the pastry crust. This can be done using a variety of methods, such as rolling out pre-made pie crust or puff pastry, or making a pastry dough from scratch using flour, butter, sugar, and eggs. The crust is then filled with a pineapple filling, which can be made using fresh or canned pineapple, along with sugar and thickener such as cornstarch or tapioca starch. The filling can also be flavored with ingredients such as coconut, rum, or vanilla extract.

Once the pastry is filled and assembled, it can be baked in the oven until the crust is golden brown and the filling is bubbly. Pineapple pastries are a delicious and refreshing treat that is perfect for any occasion.