Abar Khabo - Banchharam's (*require advance order)

Banchharam's is a confectionery and sweet shop in Kolkata, India. It is known for its traditional Bengali sweets and snacks, as well as its famous Rosogolla, a round sweet dumpling made from chhena and semolina dough and soaked in light syrup made of sugar. The shop has been in business for over 150 years and is considered a cultural institution in Kolkata. It is a very famous and old sweet shop in Kolkata.

Abar Khabo is actually a sweet dish, consisting of two concentric spheres filled with a mixture of pistachios, cashews, raisins, and kheer. The outer layer is made from a dough made from all-purpose flour, semolina and ghee, while the inner layer is made from kheer, a sweet, milky pudding made from rice and milk. The name Abar Khabo literally means "eat again" in Bengali, which is a nod to the sweet's rich and decadent flavor that makes it hard to resist. It is a traditional Bengali sweet and usually served during special occasions and festivals.