Rosogolla - Balaram Mullick & Radharaman Mullick

Balaram Mullick is a confectionery shop in Kolkata, India that is known for its traditional Bengali sweets and snacks.

Rosogolla is a popular Bengali sweet made from chenna, a type of cheese, and syrup. It is a soft, spongy ball that is often served as a dessert or sweet snack. To make rosogolla, the chenna is first kneaded until it becomes smooth and pliable, and then it is shaped into small balls and cooked in syrup made with sugar and water. The rosogolla balls are left to soak in the syrup until they become soft and spongy. They are then chilled and served cold, either plain or garnished with nuts or dried fruit. Rosogolla is a popular dessert in eastern India and Bangladesh, and is often enjoyed during festivals and celebrations.